Ankerkraut Danish Smoked Salt, 160 g
High quality salt from Denmark
£5.80
(£36.25 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Smoked over beech wood
- Classic for use in the BBQ kitchen
- Very intense
Item no.: AK-4260347894359, Content: 160 g, EAN: 4260347894359
Description
After Danish tradition, this salt was smoked over beechwood and is refined for use in many classic BBQ dishes. Use it cautiously, as the Danish smoked salt is very intense. Why not try it for the following uses: mixing a small pinch (like a knife tip) into a blob of ketchup makes a real BBQ sauce! Adding half a teaspoon to 500g of ground beef turns your meatballs into a real revelation. Or, sprinkle a little Danish smoked salt over your potatoes and you will be amazed.
Brands: | Ankerkraut |
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Type of Nutrition: | Vegan, Vegetarian |
Origin: | Europe |
Storage Information: | Store in a cool & dry place |
Properties: | No artificial flavours, No artificial colours, No preservatives, No flavour enhancers, No additives |
Ingredients
- Smoked Salt
Customer Reviews
2 English reviews written for Ankerkraut Danish Smoked Salt
12 customer reviews in all languages
5 stars | | 12 | (66%) |
---|---|---|---|
4 stars | | 3 | (16%) |
3 stars | | 2 | (11%) |
2 stars | | 0 | (0%) |
1 Stars | | 1 | (5%) |
18 reviews
2 customer reviews in English
12 customer reviews in all languages
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Review written by Debbie
Rated with 5 out of 5 stars.
No household should be without this salt. You will use it in everything. Wonderful smokey aroma, smells just like a campfire! I have tried other smoked salt brands and they don't compare to this one.
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Delicate smoky taste
Rated with 5 out of 5 stars.
Although it has a very strong smoky smell when you open the jar, on meat it actually tastes quite delicate and does not overpower other flavours, which I prefer. I don't use a lot of salt with any dish, so this delicate taste might be down to that and it gets smokier if you use more salt.
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