Arche Naturküche Organic Kyoto Matcha, 30 g
Intense green colour and aromatic fresh taste
£20.50
(£683.33 / kg, Price shown includes 20% VAT. - Excludes delivery costs)
Features & Advantages
- Premium green tea
- Fine, rich powder
- Multifaceted aroma
Item no.: BIOG-244970, Content: 30 g, EAN: 4020943135757
Frequently bought together with Arche Naturküche Bamboo Matcha Whisk
Description
The difference between conventional Matcha tea powder and Kyoto Matcha is the quality. Only the finest shoots of the green tea bush are harvested and processed for Premium Kyoto Matcha. The Kyoto Matcha comes from the Uji area - this is where the most famous varieties of green tea in Japan are grown.
Kyoto Matcha Tea by Arche has a very special, multi-faceted aroma ranging from aromatically fresh to subtly sweet. In addition to the intense taste, it is characterised above all by the intense green colour.
Traditional preparation:
- Boil 150 to 200 ml of water per cup and cool to about 60 °C.
- Add 1/2 teaspoon (ca. 1.5 g) Kyoto Matcha powder to each tea bowl.
- Pour about 2 teaspoons of water onto the powder and mix to a creamy consistency.
- Now pour in the remaining water and - preferably with a Matcha bamboo whisk - stir for a few seconds. Whipping vigorously creates a fine froth which is the best way to enjoy the tea.
| Brands: | Arche Naturküche |
|---|---|
| Certifications: | Organic seal, EU / non-EU organic label |
| Type of Nutrition: | Vegan, Vegetarian |
| Storage Information: | Keep tightly sealed to preserve aroma, Store in a cool, dry place protected from light |
| Properties: | Contains caffeine |
| Origin of Raw Material: | Japan |
Ingredients
- Fine Japanese powder tea [1]
- From Organic Farming
Accessories
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