Bake Affair Cinnamon Rolls with Coarse Sugar, 920 g
Easy to bake at home!
£6.95
(£7.55 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Makes about 12 cinnamon rolls
- High-quality ingredients from Austria
- Vegan
Item no.: BAF-19, Content: 920 g, EAN: 9120101510220
Description
This vegan baking mix is made from the best Austrian ingredients. Below you'll find instructions for making cinnamon rolls with milk and butter, or with vegan products.
Preparation:
- Place the coarse sugar in a separate bowl.
- Pour the baking mix into a large bowl
- Vegan version: Gently heat 300 ml of oat drink (see the milk line in the can) and 80 g vegetable fat in a saucepan until the fat dissolves. Let the mixture cool down to lukewarm.
- Classic version: heat 300 ml milk (see the milk line in the can) and 80 g butter in a saucepan until the butter dissolves. Let the mixture cool to lukewarm and stir in one or two eggs for 2 minutes.
- Add the lukewarm mixture to the baking mix and knead for approx. 4 minutes.
- Cover the dough and let it rest in a warm place (approx. 24 ° C) in the bowl. In the meantime, melt 50 g of butter or vegetable fat in a saucepan. Let it cool to lukewarm.
- Knead the dough again, then roll it out into a rectangle (approx. 25 x 50 cm) and spread the melted butter or vegetable fat on top of the dough.
- Sprinkle the cinnamon sugar evenly on top.
- Roll up the dough, then cut it into approx. 2 cm thick slices and place the slices on a baking sheet covered with baking paper.
- Cover and let rest in a warm place for 30 minutes.
- Preheat the oven (electric 180 ° C).
- Vegan version: brush with water
- Classic version: generously coat with a mixture of egg milk (50 ml milk, 1 egg, 1 pinch of sugar, 1 pinch of salt)
- Sprinkle with the coarse sugar.
- Bake for approx. 25 minutes or until golden brown.
Brands: | Bake Affair |
---|---|
May Contain Traces Of: : | A - Gluten |
Ingredients
- Wheat flour [1]
- Sugar
- Vanilla Sugar
- Sugar
- Tahitian Vanilla
- Salt
- Dry baker's yeast
- Cinnamon
- Lemon Fruit Powder
- Flour treatment agent - ascorbic acid
Nutritional Information
Nutritional Values - Vegan
Nutritional Information | per 100 g |
---|---|
Calories | 1394 / 333 kJ / kcal |
Fat | 10 g |
from Saturated fatty acids | 8,6 g |
Carbohydrates | 55 g |
from Sugar | 19 g |
Fibre | 2,5 g |
Protein | 5,4 g |
Salt | 0,6 g |
Nutritional Values - Classic
Nutritional Information | per 100 g |
---|---|
Calories | 1344 / 321 kJ / kcal |
Fat | 9,5 g |
from Saturated fatty acids | 5,8 g |
Carbohydrates | 54 g |
from Sugar | 19 g |
Fibre | 2,1 g |
Protein | 5,6 g |
Salt | 0,6 g |
Customer Reviews
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