Bake Affair Dried Yeast, 110 g

For bread, pizza and yeast doughs

6 Customer Ratings

£4.80

(£43.64 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 110 g

Only 3 items in stock

Delivery by Monday, 07 April if you order by Friday at 00:00.

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Longer lasting than fresh yeast
  • Easy to use
  • Best quality

Item no.: BAF-39, Content: 110 g, EAN: 9120101510756

Frequently bought together with CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g

Bake Affair Dried Yeast - 110 g Wheat Flour Pizzeria Type 00, 1.000 g
Bake Affair Dried Yeast - 110 g £4.80 (£43.64 / kg)
CAPUTO Wheat Flour Pizzeria Type 00, 1.000 g £3.55 (£4.80 / kg)
Total price: £8.35
Description

Simply put, the difference between dry yeast and fresh yeast is that dry yeast has a longer shelf life and is easier to use than fresh yeast.

Dried yeast works best in dough temperatures between 27 and 29 degrees Celsius.

Use:

  • Use 1 tbsp with 1/2 kg of flour
  • Carefully mix into the flour
  • Store in a cool place
Brands: Bake Affair
Type of Nutrition: Vegan, Vegetarian
Origin: Austria
Storage Information: Store in a cool, dry place protected from light
Origin of Raw Material: Austria
Ingredients

Yeast (Saccharomyces cerevisiae), Sorbitan (E491)[1]

  1. Emulsifier

Customer Reviews

English reviews written for Bake Affair Dried Yeast

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6 reviews

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