Bake Affair Organic Chocolate Muffins, 433 g
Light and fluffy chocolate muffins
£5.90
(£13.63 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Makes 8
- You only need a few fresh ingredients
- Can be made vegan
Item no.: BAF-307, Content: 433 g, EAN: 9120101511630
Description
German packaging: Bio Schoko Muffins mit feinster Schokolade
These muffins are perfect to have on hand when you're craving chocolate, when unexpected guests arrive or when you just need a little something to go with your coffee! The practical mix can be made with or without eggs (vegan) and only requires a few fresh ingredients. The easy to use mix is perfect for beginner bakers or kids.
For 8 chocolate muffins you'll need:
- 1 can baking mix
- 210 ml milk or plant-based drink (e.g. soy drink)
- 70 ml vegetable oil (sunflower, hazelnut or walnut oil, whatever you prefer)
- 1 egg
Baking time: approx. 35 min at 165 ° C (electric)
Instructions:
- Preheat your oven to 165 ° C.
- Open the freshness seal on the can and pour the baking mixture into a large bowl.
- Add 210 ml of milk / vegetable drink and 70 ml of oil to the baking mixture.
- Tip: In the can you'll find corresponding lines for measuring the liquids. If you are not making vegan muffins, add the egg. Mix everything briefly (1 min) by hand or with a mixer.
- Fill the mixture into a muffin tin lined with cupcake wrappers. You can pipe the mix in if you would like, or just scoop it in using spoons or an ice cream scoop.
- Bake in a preheated oven for about 35 minutes (don't forget to test the muffins- they're done when you push a toothpick into the centre and it comes out clean).
Brands: | Bake Affair |
---|---|
Certifications: | Austria Bio Garantie, EU / non-EU organic label |
Type of Nutrition: | Vegan |
Origin: | Austria |
Properties: | No artificial flavours, No artificial colours, No preservatives, Free from palm oil |
Ingredients
Nutritional Information
Nutritional Information | per 100 g |
---|---|
Calories | 1591 / 380 kJ / kcal |
Fat | 4,1 g |
from Saturated fatty acids | 2,3 g |
Carbohydrates | 76 g |
from Sugar | 43 g |
Fibre | 4,6 g |
Protein | 7,3 g |
Salt | 0,3 g |
Product videos:
Chocolate Muffins with Raspberries (in German)
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