Galup Colomba pera e cioccolato, 750 g

Classic colomba made from natural sourdough

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£23.29 £26.00 -10%

(£31.05 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 750 g

In stock

Delivery by Thursday, 27 March if you order by Wednesday at 00:00.

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • With candied pears
  • Chocolate drops & hazelnut glaze
  • Topped with sugar sprinkles & whole almonds

Item no.: IMP-ARC05-PICC, Content: 750 g, EAN: 8001130835533

Description

Colomba pera e cioccolato by Galup is an Easter speciality from Italy and an exquisite combination of tradition and delicious flavours. The soft leavened dough is dotted with sweet candied pears and fine chocolate drops. A unique delicacy that makes Easter even more special.

Brands: Galup
May Contain Traces Of: : H - Nuts, M - Mustard
Storage Information: Store in a cool, dry place protected from light
Ingredients

Dough

  • Wheat flour
  • 13 % Candied pear
    • Pear
    • Glucose syrup
    • Fructose Syrup
    • Sucrose
    • Concentrated Lemon Juice
  • Butter
  • Sugar
  • Egg yolk from Class A free-range eggs
  • 7 % Chocolate Chips
    • Sugar
    • Cocoa paste
    • Cocoa butter
    • Soy lecithin [1]
  • Sourdough
    • Wheat flour
    • Water
  • Mono- and diglycerides of saturated fatty acids [1]
  • Diglycerides [1]
  • Whole milk
  • Invert sugar
  • Salt
  • Natural aroma
  • Bourbon vanilla flavour
  1. Emulsifiers

Glaze

  • 12 % Sugar
  • Fresh Free-Range Eggs
  • 9 % Hazelnuts
  • Rice flour
  • Rice starch
  • Icing
    • Sugar
    • Wheat starch
  • Sunflower oil
  • Natural Aromas
  • 4 % Sugar Granules
  • 2 % Almonds
Nutritional Information
Nutritional Information per 100 g
Calories 1700 / 406 kJ / kcal
Fat 16,7 g
  from Saturated fatty acids 8,3 g
Carbohydrates 61,8 g
  from Sugar 36 g
Protein 6,4 g
Salt 0,4 g

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