Recheis Gluten-free Short Vermicelli, 400 g

Name: Recheis Gluten-free Short Vermicelli, 400 g
Brand: Recheis
SKU: RE-1233
Price: 2.55 GBP
Availability: InStock
Rating: 5 (2 reviews)

Fine foods for those with gluten allergy

2 Customer Ratings

£2.55

(£6.38 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Varieties:

Features & Advantages

For a healthy and nutritious diet
No gluten, no egg
Easy to digest & vegan

Item no.: RE-1233, Content: 400 g, EAN: 9000452315685

Description

Classic pasta for vegans or people allergic to gluten? Recheis has made it possible with their range of gluten-free and egg-free pasta varieties. A sophisticated recipe with non-GMO corn and rice flour - easy to digest, vegan and still delicious! Thanks to innovative production processes, the cooked pasta retains a firm bite and full flavours after cooking, resulting in delicious meals. Plus: The sustainable cardboard packaging is gentle on the environment.

Note: Cook Recheis Gluten-free pasta in a large saucepan - 1 litre of water per 100 grams of noodles. Cook 6 to 10 minutes until al dente, depending on the type. Serve immediately. Enjoy!

Brands:	Recheis
Certifications:	Non-GMO
Type of Nutrition:	Vegan, Vegetarian, Gluten-free
Origin:	Austria
Storage Information:	Store in a cool, dry place protected from light
Properties:	Gluten-free, Non-GMO