Recheis Naturgenuss Spelt Pasta - Spaghetti N°5, 400 g
Aromatic and firm to the bite
£2.45
(£6.13 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
-
Recheis
Naturgenuss Spelt Pasta - Spaghetti N°5
Aromatic and firm to the bite
£2.45(£6.13 / kg) -
Recheis
Naturgenuss Spelt Pasta - Short Flat Pasta Twists
Aromatic and firm to the bite
£2.45(£6.13 / kg) -
Recheis
Naturgenuss Spelt Pasta - Penne
Aromatic and firm to the bite
£2.45(£6.13 / kg) -
Recheis
Naturgenuss Spelt Pasta - Macaroni
100% spelt from Austria
£2.55(£6.38 / kg)
Features & Advantages
- Slightly nutty spelt aroma
- With free-range eggs
- Quick & delicious
Item no.: RE-1322, Content: 400 g, EAN: 9000452031202
Description
Recheis spelt pasta varieties are very popular because they have the slightly nutty aroma of fine spelt semolina and contain free-range eggs. The innovative production methods ensure that they stay light in colour and remain firm to the bite - ideal for quick meals that the whole family will enjoy.
Note: Cook Recheis spelt pasta in a large pot with plenty of salted water (recommended amount 1 litre water per 100 g pasta) for around 7 minutes until al dente. Serve immediately. Enjoy!
Brands: | Recheis |
---|---|
Origin: | Austria |
Storage Information: | Store in a cool, dry place protected from light |
Properties: | BPA-free |
Origin of Raw Material: | Austria |
Ingredients
- Spelt semolina
- 10 % Eggs [1]
- 2 free-range eggs per kg spelt semolina
Contains eggs and gluten from cereals.
Nutritional Information
Nutritional Information | per 100 g |
---|---|
Calories | 1528 / 365 kJ / kcal |
Fat | 2,5 g |
from Saturated fatty acids | 0,6 g |
Carbohydrates | 71 g |
from Sugar | 3,4 g |
Fibre | 2,9 g |
Protein | 14 g |
Salt | 0,04 g |
Customer Reviews
English reviews written for Recheis Naturgenuss Spelt Pasta - Spaghetti N°5
Customers also bought
Related products
Magazine Articles:
Discover Piccantino:
-
Great Britain: Free standard delivery from £59.90
-
Free
returns More than 10.000 products
Secure payments
with SSL encryption technology