Rustichella d'Abruzzo

Traditional bronze die-cut pasta

Price

Type of Nutrition

Filter

Rustichella d'Abruzzo: 33 products

5.0 (3)
Rustichella d'Abruzzo Bucatini, 500 g
- Made from durum wheat semolina
- Great taste
- Ideal with hearty sauces
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Penne Rigate, 500 g
- Ridged surface
- Absorbs sauces very well
- Bronze drawn using the traditional method
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Orzo, 500 g
- Ideal in broths and soups
- Made from durum wheat semolina
- Also for casseroles & salads
£4.95 (£9.90 / kg)

Delivery by November 29
3 Options
5.0 (1)
Rustichella d'Abruzzo Tonnarelli, Spaghetti with Chilli (500 g)
- A speciality from Rome
- With sauces, fish & meat
- Made in Italy
£6.20 (£12.40 / kg)

Delivery by November 29
2 Options
5.0 (2)
Rustichella d'Abruzzo Fettuccine, Pasta Nests (250 g)
- Classic pasta shape
- Flat and long
- Many uses
£5.35 (£21.40 / kg)

Delivery by November 29
2 Options
5.0 (2)
Rustichella d'Abruzzo Conchiglioni, Classic (500 g)
- 6cm length
- Made from durum wheat semolina
- For creative pasta dishes
£5.90 (£11.80 / kg)

Delivery by November 29
2 Options
5.0 (1)
Rustichella d'Abruzzo Pappardelle, with egg (250 g)
- A Tuscan speciality
- Rough, wide surface
- Very popular as a side dish
£5.35 (£21.40 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Trofie, 250 g
- Twisted by hand
- Made from durum wheat semolina
- Ligurian specialty
£5.35 (£21.40 / kg)

Delivery by November 29
5.0 (2)
Rustichella d'Abruzzo Chitarra, 500 g
- Made from durum wheat semolina
- Speciality from Abruzzo
- Ideal with tomato sauce and ragu
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Spaghettini, 500 g
- Made from durum wheat semolina
- Very thin spaghetti
- Delicious with seafood
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Capellini, 500 g
- Made from durum wheat semolina
- Ideal as a soup addition
- Also called angel hair
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Tagliolini, 250 g
- Short cooking time
- Very thin pasta
- Made with durum wheat semolina and whole eggs
£5.35 (£21.40 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Tortiglioni, 500 g
- 4 cm long
- Ridged surface
- Made from durum wheat semolina
£4.95 (£9.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Laganelle, 250 g

-5%
- 3mm wide
- Short cooking time
- Lemony taste
£8.12 £8.55 (£32.48 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Cannelloni, 250 g
- No need to pre-cook
- Large, thick tube shape
- For filling & in gratins
£5.65 (£22.60 / kg)

Delivery by November 29
4.0 (1)
Rustichella d'Abruzzo Cannolicchi, 500 g
- Made from durum wheat semolina
- Absorb a lot of fluids
- With vegetable sauces & ragouts
£5.90 (£11.80 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Farfalloni, 500 g
- Popular with children
- Ideal for pasta salads
- Made from durum wheat semolina
£5.75 (£11.50 / kg)

Delivery by November 29
2 Options
4.5 (2)
Rustichella d'Abruzzo Tagliatelle, Tagliatelle with Eggs (250 g)
- A much loved pasta in Italy
- Versatile in use
- 5-6 mm wide
£5.35 (£21.40 / kg)

Delivery by November 29
Rustichella d'Abruzzo Fusilli, 500 g
- Corkscrew shape
- Made from durum wheat semolina
- Perfect with meat and fish dishes
£4.95 (£9.90 / kg)

Delivery by November 29
Rustichella d'Abruzzo Fregola Tostata, 500 g
- Lightly roasted
- Ideal as a soup addition
- Exciting salad topping
£8.95 (£17.90 / kg)

Delivery by November 29
Rustichella d'Abruzzo Fusilli col Buco, 500 g
- Made from durum wheat semolina
- Ideal for rolling up on a fork
- Sauces stick particularly well
£6.45 (£12.90 / kg)

Delivery by November 29
5.0 (1)
Rustichella d'Abruzzo Gnocchi, 500 g
- Gluten-free
- Short cooking time
- Intense potato taste
£7.15 (£14.30 / kg)

Delivery by November 29
5.0 (3)
Rustichella d'Abruzzo Nastrini, 250 g
- 4 mm width
- Very short cooking time
£7.15 (£28.60 / kg)

Delivery by November 29
Rustichella d'Abruzzo Spaghetti lunghi, 500 g
- Approx. 50 cm long
- Made with durum wheat semolina
- Italian classic
£8.00 (£16.00 / kg)

Delivery by November 29
Rustichella d'Abruzzo Garganelli, 250 g
- Slowly dried and very aromatic
- Good accompaniment to goulash
- Also great in pasta salads
£5.35 (£21.40 / kg)

Delivery by November 29
Rustichella d'Abruzzo Lasagne, 250 g
- Made from durum wheat semolina and eggs
- Absorbs a lot of liquid
- Also for desserts
£7.15 (£28.60 / kg)

Delivery by November 29
Rustichella d'Abruzzo Pennine lisce, 500 g
- Smooth surface
- Made from durum wheat semolina
- An Italian classic
£4.95 (£9.90 / kg)

Delivery by November 29
Rustichella d'Abruzzo Orecchiette, 250 g
- Slowly dried
- Made from durum wheat semolina
- Specialty from southern Italy
£5.35 (£21.40 / kg)

Delivery by November 29
Rustichella d'Abruzzo Paglia e Fieno, 250 g
- Very aromatic
- A high egg content
- Easy to prepare
£6.20 (£24.80 / kg)

Delivery by November 29
4.5 (2)
Rustichella d'Abruzzo Spaghetti, 500 g
- Popular all around the world
- Perfect for light sauces
- Made from durum wheat semolina without egg
£4.95 (£9.90 / kg)

Delivery by December 06

All prices incl. VAT.

The best ingredients such as Italian durum wheat semolina, fresh eggs and water are used in making delicious, original Italian pasta at Rustichella d'Abruzzo. Well-known varieties such as spaghetti, tagliatelle, fusilli but also local specialties such as trofie, fregola tostata or orecchiette are made in the traditional way by extrusion through bronze dies. The pasta dough is pulled through hand-forged bronze plates. Then the pasta is slowly dried for up to 56 hours.

The perfect bite and the wonderful aroma inspire pasta fans of all ages! Discover our wide range of delicious pasta specialities by Rustichella d'Abruzzo.