Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Fusilloni, 400 g
Made in Tuscany
£3.29 £3.65 -10%
(£8.23 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- Durum wheat & spelt
- Does not contain egg
- Slowly dried at low temperatures
Item no.: EF-592104, Content: 400 g, EAN: 8052286873849
Frequently bought together with Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Conchiglie, 400 g
Description
This flavourful organic whole grain pasta by Sapore di Sole is made from durum wheat and spelt cultivated in Tuscany. It is slowly dried at low temperatures. It does not contain eggs.
Cooking time: 11 - 13 minutes
| Brands: | Sapore di Sole |
|---|---|
| Certifications: | EU / non-EU organic label |
| Origin: | Italy |
| Storage Information: | Store in a cool, dry place protected from light |
| Origin of Raw Material: | Italy |
Ingredients
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1503 / 359 kJ / kcal |
| Fat | 2,5 g |
| from Saturated fatty acids | 0,6 g |
| from Polyunsaturated Fatty Acids | 1,4 g |
| from Monounsaturated fatty acids | 0,4 g |
| Carbohydrates | 70 g |
| from Sugar | 2,9 g |
| Fibre | 4,3 g |
| Protein | 12 g |
| Salt | 0,32 g |
Customer Reviews
English reviews written for Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Fusilloni
5,0 out of 5 stars
| 5 stars | | 1 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
1 review
- No reviews available
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