Ankerkraut Red Baron, 220 g

Spicy rub without artificial additives

£9.00

(£40.91 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 220 g

In stock from January 10

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Delivery estimated by Friday, 17 January

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Sweet, salty & mildly spicy
  • Beetroot, cumin & more
  • For meat, fish, vegetables & more

Item no.: AK-4062988008979, Content: 220 g, EAN: 4062988011825

Description

This sweet and salty rub gets its bright red colour and strong, earthy flavour from beetroot and cumin. Paprika, garlic, lemon pepper and coriander seed round off the piquant flavour profile. The sweetness of coconut blossom sugar and freshness of nana mint lend a sophisticated touch. Use with red meat, fish, seafood, vegetables and tofu to add a full-bodied spiciness with a sweet note and depth - a unique seasoning mix!

Note: Ankerkraut does not use any artificial additives or flavours in any of their products.

Brands: Ankerkraut
Origin: Germany
May Contain Traces Of: : L - Celery, M - Mustard
Storage Information: Store in a cool, dry place protected from light, Store in a cool & dry place
Properties: No artificial flavours, No artificial colours, No added sugar, No flavour enhancers
Ingredients
  • Sea salt
  • Beetroot
  • Coconut sugar
  • Garlic
  • Smoked Paprika
    • Paprika
    • Smoke
  • Tomato Powder
  • honey powder
    • 48 % Honey
    • Maltodextrin
  • Lemon Pepper
    • Pepper
    • 2 % Lemon peel oil
  • Onions
  • Pink Pepper
  • Fennel
  • Fenugreek
  • Oregano
  • Chili Flakes
  • Sweet Paprika
  • Cumin
  • White Pepper
  • Habanero
  • Coriander Seeds
  • Cumin granules
  • Nana Mint

May contain traces of mustard and celery.

Nutritional Information
Nutritional Information per 100 g
Calories1176 / 281 kJ / kcal
Fat3,9 g
  from Saturated fatty acids0,4 g
Carbohydrates46 g
  from Sugar34 g
Protein9,1 g
Salt18,7 g

Customer Reviews

English reviews written for Ankerkraut Red Baron

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