Pasta from Italy
Pasta: 119 products
-
Barilla Collezione - Tagliatelle, without Egg, 500 g
- Aromatic & delicious
- Ideal with creamy sauces
- Without egg
-
Barilla Collezione - Tagliatelle with Spinach, 500 g
- Durum wheat pasta
- Without eggs
- Pretty green colour with spinach
-
Rapunzel Organic Rice Spirelli with Whole-Grain Rice, 250 g
- Made from 100% whole grain rice
- Stays firm to the bite after cooking
- Gluten-free & vegan
-
Rapunzel Organic Farfalle, Semola, 500 g
- Made from durum wheat semola
- Gently dried
- Al dente texture when cooked
-
Barilla Spaghettini Nr. 3, 500 g
- Tender & aromatic
- For light sugos & dishes
- Ready to eat in 3 to 5 minutes
-
Greenomic Spaghetti with Lemon, 500 g
- Durum wheat semolina pasta without eggs
- Manufactured using the bronze process
- With lemon juice & turmeric
-
Greenomic Tagliatelle with Truffles, 250 g
- Durum wheat semolina pasta without eggs
- Manufactured using the bronze process
- With summer truffle & porcini mushrooms
-
Tartuflanghe Tagliolini with Eggs, Box (250 g)
- Made according to a traditional recipe
- Manufactured using a bronze process
- Pairs wonderfully with truffles
-
Rapunzel Organic Rice Spaghetti, 250 g
- Gluten-free
- Retains a firm texture when cooked
- Delicious whole grain rice taste
-
-
Rustichella d'Abruzzo Bucatini, 500 g
- Made from durum wheat semolina
- Great taste
- Ideal with hearty sauces
-
Alnatura Organic Spaghetti, 500 g
- 100% organic durum wheat semolina
- For a variety of pasta recipes
- Made in Italy
-
Sapore di Sole Organic Durum Wheat Semolina Pici, 500 g
- Aromatic, without egg
- Handmade in Tuscany
- Remains firm to the bite after cooking
-
Barilla Penne Rigate, 500 g
- Large & aromatic
- Ideal with creamy sauces & in baked dishes
- Durum wheat semolina, without egg
-
Pasta Mancini Spaghetti, 500 g
- Exceptional quality
- A pleasure with or without sauce
- Gently processed using the best wheat varieties
-
Greenomic Organic Classic Fettuccine, 250 g
- Durum wheat semolina pasta with egg
- Manufactured using the bronze process
- Particularly good sauce absorption
-
Rustichella d'Abruzzo Penne Rigate, 500 g
- Ridged surface
- Absorbs sauces very well
- Bronze drawn using the traditional method
-
Rustichella d'Abruzzo Orzo, 500 g
- Ideal in broths and soups
- Made from durum wheat semolina
- Also for casseroles & salads
-
Rustichella d'Abruzzo Tonnarelli, Spaghetti with Chilli (500 g)
- A speciality from Rome
- With sauces, fish & meat
- Made in Italy
-
-
-
Rustichella d'Abruzzo Conchiglioni, Classic (500 g)
- 6cm length
- Made from durum wheat semolina
- For creative pasta dishes
-
Rustichella d'Abruzzo Pappardelle, with egg (250 g)
- A Tuscan speciality
- Rough, wide surface
- Very popular as a side dish
-
Greenomic Spaghetti - Classic, 500 g
- Durum wheat semolina pasta
- Does not contain eggs
- Made with the bronze extrusion process
-
Rapunzel Organic Whole Grain Emmer Pasta - Spirelli, 500 g
- For delicious pasta dishes
- Made from whole grain emmer semolina
- Nutty taste
-
Rapunzel Organic Lasagne Sheets, Semola, 250 g
- No need to cook beforehand
- Durum wheat semolina with 65% grain content
- Gently made with spring water
-
Rapunzel Organic Emmer Pasta - Spirelli, 500 g
- Finely aromatic
- Slightly nutty in taste
- Made with emmer flour
-
Sapore di Sole Organic Whole Grain Cappelli & Monococco Durum Wheat Semolina Pasta - Maccheroni, 400 g
- Recipe with spelt flour
- Ready in a few minutes
- Carefully made & dried
-
Rustichella d'Abruzzo Trofie, 250 g
- Twisted by hand
- Made from durum wheat semolina
- Ligurian specialty
-
Artinpasta Pasta Specialities from Sardinia
- Delicacies made from durum wheat semolina
- For all kinds of creative recipes
- Get your favourite pasta on sale!
All prices incl. VAT.
Magazine Articles:
Discover Piccantino:
-
Great Britain: Free standard delivery from £59.90
-
Free
returns More than 10.100 products
Secure payments
with SSL encryption technology
