Oak Smoking Chunks, 3 kgs

Name: Oak Smoking Chunks, 3 kgs
SKU: XHB-KH-Chunk_Eiche
Price: 11.36 GBP
Availability: OutOfStock

Very intense aroma

£11.36 £16.25 -30%

(£3.79 / kg, Price shown includes 20% VAT. - Excludes delivery costs)

Type of Wood:

Beech Smoking Chips

Delicious, smoky aroma

£2.03 £10.15

(£2.90 / kg)
Beech Smoking Chunks

Pleasant smoky aroma

£11.36 £16.25

(£3.79 / kg)
Oak Smoking Chunks

Very intense aroma

£11.36 £16.25

(£3.79 / kg)
Ashwood Smoking Chunks

Elegant, savoury aroma

£3.24 £16.25

(£1.08 / kg)

Features & Advantages

Full-bodied, smoky aroma
Piece size: 8-10 cm
The wood is free from bark

Item no.: XHB-KH-Chunk_Eiche, Content: 3 kgs, EAN: 9180006170035

Description

Oak wood has many great properties and is therefore used in a wide variety of ways. Smoking with oak wood s very popular because of its intense and full-bodied smoky aroma. The wood is natural, untreated and air-dried.

PEFC certified wood from their own forest
Free from bark
Piece size: 8-10 cm
Processed & packed by hand

Recommendation: Oak smoking chunks are particularly suitable for beef, pork and poultry.

Origin:	Austria
Storage Information:	Store in a dry place

More information

How to use: Before using, soak the chunks in water for about 30 minutes. Drain the water and place the chunks on glowing charcoal. This releases the aromatic smoke from the wood chunks which is transferred to the food being grilled.