SoSo Factory Fleur de Sel Pasta, 100 g

Herbal classics in a sophisticated reinterpretation

1 Customer Rating

£13.05

(£130.50 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 100 g

Only 9 items in stock

Delivery by Monday, 07 April if you order by Monday at 00:00.

Quantity discount available!

  • from 2 only £11.29 / Piece -13%

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Piquant with fresh notes
  • Rosemary, basil & Ñora chilli
  • Ideal for Mediterranean creations

Item no.: SOF-8436048831054, Content: 100 g, EAN: 8436048831054

Frequently bought together with Wiberg Seven Spices - Inspired by Thailand, 100 g

SoSo Factory Fleur de Sel Pasta - 100 g Seven Spices - Inspired by Thailand, 100 g
SoSo Factory Fleur de Sel Pasta - 100 g £13.05 (£130.50 / kg)
Wiberg Seven Spices - Inspired by Thailand, 100 g £5.45 (£130.50 / kg)
Total price: £18.50
Description

Rosemary and basil are the dominant notes in Fleur de Sel Pasta, - typical Mediterranean herbs that celebrate Italy's culinary traditions! The spicy-piquant mix of herbs with garlic gets dynamic freshness from chives and parsley while Ñora chilli stirs up a subtle heat on the plate. It goes perfectly with all pasta dishes but is also delicious with other hearty dishes such as ragout or ratatouille. A refreshingly reinterpreted herbal classic with sophistication!

Brands: SoSo Factory
Origin: Spain
Storage Information: Store in a cool & dry place
Properties: No artificial flavours, No artificial colours, No preservatives, No flavour enhancers
Ingredients

Fleur de Sel, Rosemary (ground), Rosemary , Oregano, Sage, Basil , Granulated Garlic, Coriander (ground), Black Pepper (ground), Bay Leaf (ground), Parsley , Chives, Marjoram, Chilli Pods (ground), Nora Chillies (chopped)

Nutritional Information
Nutritional Information per 100 g
Calories 695 / 166 kJ / kcal
Fat 3,3 g
  from Saturated fatty acids 1,2 g
Carbohydrates 0 g
  from Sugar 29,3 g
  from Polyhydric alcohols 3,3 g
Protein 4,7 g
Salt 37,17 g

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