Pasta by TartufLanghe
Pasta: 4 items
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Tartuflanghe Tagliolini with Barolo and Truffles, 250 g
- Made with ingredients from Piedmont, Italy
- Featuring summer truffles
- Made from durum wheat and eggs
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Tartuflanghe Egg Tagliolini with Truffles, 250 g
- Fine ribbon pasta
- With summer truffles
- For quick, delicious dishes
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Tartuflanghe Tagliolini with Eggs, Box (250 g)
- Made according to a traditional recipe
- Manufactured using a bronze process
- Pairs wonderfully with truffles
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Tartuflanghe Tagliatelle with Truffles, 250 g
- High percentage of summer truffles
- Particularly intense taste
- Traditional recipe
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