Recheis Emmer Wheat - Dralli, 330 g

Made from naturally cultivated emmer - an ancient variety of wheat

£2.25

(£6.82 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 330 g

In stock from November 12

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Delivery estimated by Tuesday, 19 November

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Good for the environment
  • 100% from Austria
  • Versatile

Item no.: RE-1420, Content: 330 g, EAN: 9000452317504

Description

Dralli or short pasta twists. This unique pasta is made from natural emmer wheat, an ancient variety of wheat and has a full-bodied, nutty taste with an excellent bite. Naturally grown and made in Austria. Plus, cultivating old grain varieties promotes biodiversity.

Serving suggestion: Try this pasta with your favourite sauce, in pan-fried pasta recipes or a summery pasta salad. A versatile and delicious pasta variety.

Cooking time: 5 minutes

Preparation:

  1. Tale 1 L water for every 100g of pasta and bring to the boil.
  2. Add the desired amount of salt and pasta to the boiling water.
  3. Stir occasionally while cooking.
  4. Cook for 5 minutes for the perfect al dente texture.
  5. Serve warm with your favourite sauce and enjoy!
Brands: Recheis
Type of Nutrition: Vegan, Vegetarian
Origin: Austria
Storage Information: Keep away from light, Store in a dry place
Ingredients
  • Emmer wheat semolina
Nutritional Information
Nutritional Information per 100 g
Calories1465 / 350 kJ / kcal
Fat1 g
  from Saturated fatty acids0,2 g
Carbohydrates72 g
  from Sugar0,9 g
Fibre2,5 g
Protein12 g
Salt0 g
Recheis - Sustainability & Climate Neutrality

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