Berghofer Mühle Bauernbrot Baking Mix for Farmer's Bread, 660 g

Crispy, tasty & fresh

£3.85

(£5.83 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Contents: 660 g

In stock from November 11

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Delivery estimated by Monday, 18 November

Great Britain: Free standard delivery from £59.90
More information regarding shipping & delivery

Features & Advantages

  • Authentic aromatic taste
  • Free from artificial additives
  • Perfect for sandwiches and as a snack

Item no.: BHM-50, Content: 660 g, EAN: 9120036991958

Description

Enjoy a fresh, homemade loaf of aromatic farmer's bread with the Bauernbrot baking mix by Berghofer Mühle - deliciously crusty bread made with the finest ingredients! Freshly ground flour and a recipe that is free from preservatives and artificial flavours are the secret behind the authentic taste.

Fresh ingredients needed for preparation in addition to the baking mix:
9 g dry yeast or ½ cube of fresh yeast, about 465 g lukewarm water

Preparation:

  • Stir the yeast into 465 g of lukewarm water in a bowl
  • Add the baking mix and mix briefly
  • Food processor: knead for 7 – 10 min
  • Place the dough on a floured work surface, cover and leave to rest at room temperature for around 45 minutes
  • After the resting time, shape the bread dough into a round or oval shape and transfer to a floured proofing basket
  • Cover the dough and let it rise again for about 30 minutes
  • Preheat the oven well (convection 230 °C)
  • After the dough has risen for 3 minutes, turn the bread dough out onto the preheated baking tray or pizza stone and place in the oven
  • Immediately after, sprinkle water on the oven floor to generate steam
  • Bake for 10 minutes at 230°C. Reduce the temperature to 180 to 185°C and bake for a further 40-45 minutes
  • To test if it's done, tap on the bottom. If it sounds hollow it is ready
  • Let cool completely on a cooling rack and enjoy

One pack of the baking mix gives about 1kg of baked bread.

Brands: Berghofer Mühle
Origin: Austria
Storage Information: Store in a cool, dry and dark place
Properties: No artificial flavours, No artificial colours
Origin of Raw Material: Austria
Ingredients
  • Rye flour
  • Wheat Flour
  • Whole Grain Sourdough
    • Wholegrain Rye Flour
    • Water
  • Salt
  • Potato flakes
  • Spices
    • Coriander
    • Caraway
    • Fennel
    • Anise
Nutritional Information
Nutritional Information per 100 g
Calories1357 / 324 kJ / kcal
Fat1,5 g
  from Saturated fatty acids0,2 g
Carbohydrates65 g
  from Sugar1,8 g
Protein9,4 g
Fibre3,2 g
Salt2,5 g

Customer Reviews

English reviews written for Berghofer Mühle Bauernbrot Baking Mix for Farmer's Bread

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